Collaboration Clam Club & Afro x Pop
Selection of the African Food Chef Joyce Hermlin, co-curation, coordination and logistics
Kathrin Kuna (Founder), Leila El-Kayem (filmmaker), Chef Joyce Hermlin (African Food)
Clam Club – a dinner series founded by Kathrin Kuna – that shines the spotlight on talented and inspiring women in the food and film industry.
Don’t Trust The Border by Leila El-Kayem
DANCE & CHOREOGRAPHY
Jessica Nupen will join us with a live performance.
Joyce Hermlin is a Kenian-born Berlin-based chef and food entrepreneur, who started her own catering business, when she noticed the lack of representation of African cuisine in Berlin, feeling the need to cook and share food, that reminded her of her grandmother’s farm and her childhood.